Price: $49.00
Toronto, ON
Valid for 2 People
This experience is part of the Shared Plates - Ontario theme pack. View all other choices
Lobster Ravioli in a Fresh Heirloom Tomato and
Basil Agliolio.
Arugula Salad with Shaved Parmesan, Roasted Pear and Candied nuts in a Lemon Vinaigrette.
2 Cocktails/Martini/Wine.
* Menu items may change throughout the season.
Frank's Kitchen services the Toronto area. Located right in the heart of Little Italy, at College and Clinton, this gem of a restaurant offers creative and contemporary upscale Mediterranean Food. We have a warm and inviting atmosphere, with beautifully executed food, a real emphasis on freshly sourced local product and a serious focus on service. Come in and Dine with us today! The Chef, Frank Parhizgar hand rolls his own pasta, serves house made charcuterie and bakes a selection of four types of bread daily. He believes only in the freshest of ingredients and locally sources St. Jacobs Lamb and Pork which is butchered and cured on site.
Please no walk-ins and your Samba Days card must be activated online before booking your experience.
Guests must be 19 years of age or older. Please book your dining experience 48 hours in advance. The same applies for cancellations. Gratuities are extra.
Please call the restaurant to book your experience.
588 College Street
Toronto, ON view on map
(416) 516-5861;
